Potential Biosurfactant and Methanol Extraction for Phenolic Active Substances from Lycium Barbarum Fruits and Leaves
Industrial Crops and Products(2024)
摘要
" Ke qi 7 -8" is one of main Lycium barbarum varieties planted in Ningxia, and its fruits (LB) and leaves (LBL) are regarded as a preferred source of bioactive chemicals. Recent studies have focused on different methods that affect the extraction rate of active compounds. In our study, biosurfactant extraction (BSE) method was reported to significantly increase the extraction efficiency of total phenols in LB and LBL which reached at 2.459 +/- 0.006 mg GAE/g and 3.16 +/- 0.010 mg CatE/g, respectively. BSE efficaciously augmented the clearance of ABTS (center dot) + and DPPH (center dot) with a rate of 1.223 +/- 0.001 mg/g and 1.585 +/- 0.001 mg/g in LB. According to HPLC-MS/MS, metabolic pathways and biosynthesis of secondary metabolite were at the top of KEGG pathways, which were related to TP and TF. As a result, BSE can be employed as an effective technique to extract flavonoids from LB and LBL, and our data offer practical value for the development and functional research of the phenolic active components of L. barbarum fruits and leaves.
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关键词
Lycium barbarum Biosurfactant extraction,Antioxidant,Total phenolic compounds,HPLC-MS/MS,KEGG
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